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Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $16.25
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Work Schedule

Day Shifts
Fixed Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Group Term Life Insurance
Wellness Program

Job Description

Presbyterian Healthcare Services is a not-for-profit healthcare system dedicated to improving the health and well-being of patients, members, and communities across New Mexico. Established in 1908, it stands as the largest private employer in the state, boasting nearly 14,000 employees, including more than 1600 providers and almost 4,700 nurses. The organization operates nine hospitals, a statewide health plan, and an expanding multi-specialty medical group. It serves over 580,000 members statewide with various health plans, including Medicare Advantage, Medicaid (Centennial Care), and Commercial health plans. Presbyterian is deeply ingrained in community health initiatives, from partnering with local growers' markets to various... Show More

Job Requirements

  • Part-time employment
  • Ability to work 12-hour day shifts
  • Compliance with hospital, departmental and regulatory policies
  • Effective communication skills
  • Ability to operate kitchen equipment
  • Commitment to patient care and team collaboration
  • Basic food handling knowledge

Job Qualifications

  • Minimum one year experience in food service or customer service

Job Duties

  • Supports the organization's visions, values and strategies
  • Acts as a team member in department activities including educational meetings and in-services
  • Participates as an active team member of the Food Service team to provide exceptional customer service to patients
  • Participates in assembly and delivery of patient meals according to established criteria and procedures
  • Demonstrates CARES behaviors and customer loyalty steps during meal delivery
  • Maintains and supports sanitation and quality standards including recording temperature logs, sanitation logs and other documentation
  • Operates kitchen utensils and equipment including grinders, slicers, mixers, blenders and dishwashers

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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