Job Overview
Employment Type
Part-time
Seasonal
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Weekend Shifts
Benefits
weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
Paid vacation days and holidays
Paid parental bonding leave
Employee assistance program
Tuition and/or professional certification reimbursement
Job Description
Delaware North Sportservice is a prominent and respected leader in the hospitality industry, known for delivering outstanding guest experiences across various venues and events. As part of the globally recognized Delaware North family, which boasts over 100 years of legacy, the Sportservice division specializes in providing exceptional food and beverage services in iconic sports arenas and entertainment facilities. This seasonal role is located at Hammons Field in Springfield, Missouri, where the team creates a vibrant atmosphere filled with enthusiasm and a commitment to quality service. Joining Delaware North means being part of a family-owned business with an extensive history and... Show More
Job Requirements
- Experience in cash handling and credit card processing is required
- At least one year of experience as a server in a high-volume environment is preferred
- Previous experience with a point-of-sale system in a service or hospitality environment preferred
- No high school diploma or GED required
- Ability to stand or walk for the entire length of the shift
- Ability to lift, balance, and move large food trays weighing up to 35 pounds
- Constant standing, walking, bending, reaching, and repetitive motions
- Visual acuity and hearing sufficient to take orders and prepare checks
Job Qualifications
- Experience in cash handling and credit card processing
- At least one year of experience as a server in a high-volume environment preferred
- Previous experience with a point-of-sale system in a service or hospitality environment preferred
- No high school diploma or GED required
Job Duties
- Greet guests, provide menus, clearly communicate dessert specials, answer questions about menu items, collect dessert orders, serve items ordered, and attend to guests' needs throughout their visit
- Accurately enter orders into the point-of-sale system
- Prepare and deliver the check to guests at the table, accept and process the payment
- Collaborate with other Suite Servers and Kitchen Staff
- Perform opening, closing, cleaning, and side work duties, as assigned
- Ensure all equipment and workspaces are clean, sanitized, organized, and working properly
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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