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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Competitive wages
Flexible work schedules
associate discounts
Career progression
Health Insurance
Dental Insurance
401k plan
Paid Time Off
Vision Insurance
Disability insurance
Life insurance
Paid holidays
sick pay
Bereavement Pay

Job Description

Albertsons Companies Inc. is a leading food and drug retailer in the United States, operating more than 2,200 stores, including well-known banners such as Albertsons, Safeway, Vons, and Jewel-Osco, among others. With a presence across 34 states and the District of Columbia, Albertsons is committed to delivering a superior shopping experience through innovation, diversity, and inclusion. The company operates 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants, making it one of the largest and most comprehensive grocery service providers in the country. Albertsons’ culture emphasizes people-first values, focusing on training, growth opportunities, and a supportive environment... Show More

Job Requirements

  • High school diploma or equivalent
  • Proven experience in baking or pastry arts preferred
  • Ability to operate bakery equipment safely
  • Strong attention to detail and quality control
  • Good communication skills
  • Ability to work in a fast-paced team environment
  • Willingness to learn and grow in the role

Job Qualifications

  • A profound love for baking and enhancing the visual appeal of baked treats
  • Competency in working with baking tools and observing safety measures
  • Displaying a commitment to meticulous details and maintaining high-quality standards
  • Demonstrating a customer-centric approach with a team-oriented and optimistic attitude
  • Being eager to learn and develop professionally in the current position

Job Duties

  • Craft high-quality bread, cookies, pastries, and unique desserts using refined baking skills and techniques
  • Beautify cakes and baked goods with imaginative and meticulous embellishments
  • Utilize ovens, mixers, slicers, and proofers safely and with optimal efficiency
  • Adhere to the standards for freshness, quality, and safety of the products
  • Maintain the cleanliness and organization of bakery displays and shelves and ensure they are adequately stocked
  • Communicate effectively with clients to deliver top-quality service

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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