Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Early wage access
401(k)
vacation days
sick leave
Bereavement leave
Jury duty leave
Holidays
Float holidays
flexible spending accounts
meal discounts
Tuition Assistance
short term disability
term life insurance
term AD&D
Critical Illness
hospital indemnity
Job Description
Leisure Care is an established leader in senior living, dedicated to creating vibrant communities where older adults can embrace purpose and joy at every stage of their lives. With nearly 50 years of experience, Leisure Care has been a pioneer in reimagining the senior living experience, infusing hospitality and personalized care services that elevate the standard for the industry. Dedicated to their employees as much as to their residents, Leisure Care fosters an environment where staff members are empowered to bring creativity, enthusiasm, and compassion to their roles. This commitment has earned the company accolades such as being a certified... Show More
Job Requirements
- Minimum two years of baker or pastry cook experience
- High school diploma or GED equivalent
- Food Handler Certificate or ServSafe certificate or willing to obtain upon hiring
- Ability to perform all baking tasks accurately and error-free
- Willingness to work Tuesday through Saturday
- Commitment to upholding food safety and sanitation standards
- Ability to work collaboratively within a team environment
Job Qualifications
- Minimum two years of experience as a baker or pastry cook
- High school graduate or GED equivalent
- Food Handler Certificate or ServSafe certificate or willingness to obtain upon hiring
- Strong knowledge of baking and pastry preparation techniques
- Ability to work efficiently in a fast-paced environment
- Good communication and teamwork skills
Job Duties
- Plan and prepare a variety of baked goods including breads, breakfast bakeries, cookies, pastries, and desserts
- Set up baking stations with necessary ingredients and equipment
- Ensure all baking tasks are performed accurately and meet company quality standards
- Maintain cleanliness and organization of baking areas
- Monitor inventory and assist with ordering baking supplies
- Collaborate with kitchen and dining staff to meet resident preferences and dietary needs
- Follow food safety and sanitation guidelines
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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