Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
flexible scheduling
Career development opportunities
Job Description
Barnes & Noble College is a leading retail partner for nearly 800 colleges and universities across the United States, dedicated to providing an exceptional retail environment uniquely focused on delivering essential educational content, tools, and merchandise tailored for academic communities within higher education campuses. Our stores serve a diverse customer base, including students, faculty, administration, alumni, and the general public, by offering an extensive selection of books for purchase or rent, general merchandise, and a variety of products and services designed to enhance the academic experience. As a part of our commitment to outstanding customer service, we create a dynamic... Show More
Job Requirements
- high school diploma or GED
- minimum of 2 years retail management experience or completion of Best Seller Program
- strong communication skills
- customer service experience
- ability to work flexible hours including weekends and holidays
- knowledge of safe food handling practices preferred
- ability to lead and train a team
- physical ability to perform frequent movement, lifting, and occasional stooping and climbing ladders
Job Qualifications
- high school diploma/GED required
- 2+ years experience in a retail service setting as a manager or graduate of the Best Seller Program
- previous food handling experience preferred
- excellent customer service and communication skills
- high-energy and friendly personality
- strong interpersonal and problem solving skills
- ability to work flexible schedule including evenings, weekends, and holidays
- basic reading, writing and accounting skills
Job Duties
- lead and train cafe team members in daily food and drink preparation
- ensure availability, freshness, and quality of cafe products
- drive sales and promotions within the cafe
- enforce safe food handling and loss prevention practices
- maintain cleanliness and proper maintenance of cafe equipment
- manage inventory, stock, and rotation of perishable items
- resolve customer issues and escalate when necessary
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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