Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $23.50 - $25.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
flexible scheduling
Tuition Reimbursement
Employee Discounts
Free Meals
401(k) retirement plan
Job Description
McDonald’s is a globally recognized fast-food restaurant chain known for its commitment to quality, service, cleanliness, and value. As one of the largest and most successful franchises worldwide, McDonald’s operates through independently owned and operated franchise locations, offering a diverse workplace culture and opportunities for career advancement. This particular job opening is within a local McDonald’s franchisee owned restaurant, providing flexible scheduling options and a supportive work environment that values each team member. With a pay range of $23.50 to $25 per hour, this role is ideal for individuals seeking either full-time or part-time employment, including opportunities during breakfast, lunch,... Show More
Job Requirements
- Be 18 years of age or older
- commitment to workplace safety and excellence
- strong customer service focus
- effective communication skills
- ability to anticipate customer needs
- decision-making abilities in a fast-paced setting
- willingness to work flexible hours including weekends and nights
Job Qualifications
- High school diploma or equivalent
- previous experience in restaurant management or supervisory role preferred
- strong leadership and communication skills
- ability to manage and motivate a team
- customer service oriented
- knowledge of food safety standards
- problem-solving skills in a fast-paced environment
Job Duties
- Lead employee training
- manage food safety protocols
- oversee inventory management
- delegate tasks to team members and monitor results
- support the General Manager in achieving performance standards for kitchen, people, and service
- hire, train, and schedule restaurant staff
- ensure a memorable guest experience by maintaining high service standards
- partner with team members to guarantee safe and efficient operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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