Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $10.00 - $15.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Competitive wages
Health Insurance
401k
Monthly bonus
Vacation Time
Paid holidays
College Tuition Assistance
employee discount
Archways to opportunity
Job Description
The Kades Corporation is proud to be the 5th largest McDonald’s franchise in the United States, operating a total of 53 restaurants across three different markets in Texas, with plans to expand to 54 locations soon. This well-established and rapidly growing company has 18 restaurants currently serving the Beaumont area and is committed to delivering excellent service and quality food through dedicated and passionate teams. As an independent franchisee, The Kades Corporation operates with its own management and employment policies, distinct from McDonald’s USA, providing a dynamic workplace environment that fosters career growth and professional development.
As an assistant... Show More
As an assistant... Show More
Job Requirements
- Must be 18 years or older
- flexibility to work various shifts including nights, weekends, and holidays
- prior managerial experience preferred
- ability to lead and develop teams
- strong communication skills
- commitment to fast-paced work environment
- understanding of P&L and food safety practices
Job Qualifications
- Previous management experience preferred
- proven leadership abilities
- strong organizational skills
- excellent written and verbal communication skills
- ability to work flexible shifts including nights, weekends, and holidays
- experience in food safety and P&L management
- track record of delivering great guest experiences
Job Duties
- Lead shifts to ensure fast, accurate, friendly customer service
- manage assigned systems such as training, food safety, and inventory
- ensure staff deliver excellent guest experience and adhere to service procedures
- oversee front counter, McCafe, and drive-thru organization
- maintain food quality, safety, and cost control
- hire, train, and schedule crew to meet sales and profit goals
- motivate and recognize team members regularly
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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