Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Paid vacation
Paid holidays
College Tuition Assistance
Medical insurance
Dental Insurance
vision coverage
Retirement benefits
Job Description
This job posting is for a restaurant owned and operated by an independent franchisee licensed to use McDonald's logos and food products. This franchisee operates as a separate business entity and employer, independent from McDonald's USA, meaning all employment decisions including hiring, firing, staffing, scheduling, and supervision are handled exclusively by the franchisee. McDonald's USA does not influence or control employment matters for this restaurant and will not access your application or participate in the interview or hiring process.
The restaurant offers a dynamic work environment where employees can grow their careers with a company known worldwide for its f... Show More
The restaurant offers a dynamic work environment where employees can grow their careers with a company known worldwide for its f... Show More
Job Requirements
- Must be 18 years or older
- Previous managerial experience preferred
- Strong leadership and communication skills
- Ability to work flexible hours in a fast-paced environment
- Positive attitude and team player mindset
- Availability to work shifts and manage staff effectively
- Commitment to maintaining food safety and quality standards
Job Qualifications
- Previous managerial experience preferred
- Experience in restaurant, retail, or hospitality environment
- Positive team player with flexible schedule
- Strong leadership and communication skills
- Ability to work in a fast-paced environment
- Must be 18 years or older
- Passion for providing excellent customer service
Job Duties
- Lead shifts ensuring fast, accurate, friendly customer experience
- Manage assigned systems like Training, Food Safety, Inventory Management
- Set goals, delegate tasks, follow up, and report results
- Oversee Guest Service including staff training and service areas
- Ensure kitchen delivers quality, safe food and controls food cost
- Hire, train, and schedule crew to meet sales and profit goals
- Motivate and recognize crew throughout their employment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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