
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Flexible
Benefits
Education Assistance
Medical insurance
Dental Insurance
vision coverage
short-term disability
long-term disability
Life insurance
Job Description
McDonald's is one of the world's leading quick-service restaurant chains, known for its commitment to quality, customer satisfaction, and providing delicious food through efficient and friendly service. As a globally recognized brand, McDonald's operates thousands of restaurants, many of which are independently owned and operated by franchisees. These franchisees uphold McDonald's high standards and unique culture, ensuring a consistent and rewarding experience for both customers and employees alike. Working at McDonald's means becoming part of a dynamic team focused on fast-paced service, teamwork, and opportunities for personal and professional growth.
The role of Department Manager at McDonald's is an excitin... Show More
The role of Department Manager at McDonald's is an excitin... Show More
Job Requirements
- Managers lead shifts weekly
- responsibility for managing systems like Training, Food Safety, and Inventory Management
- ensuring customer experience excellence
- overseeing crew training and service procedures
- maintaining food safety and quality
- controlling food costs
- staffing and scheduling to meet business goals
- previous managerial experience preferred
- flexible schedule
- must be 18 years or older
Job Qualifications
- Experience in management preferably in restaurant, retail, or hospitality environment
- ability to lead and motivate a team
- strong communication and organizational skills
- passion for working in a fast-paced environment
- flexibility in schedule
- at least 18 years of age
- positive and team-oriented attitude
Job Duties
- Lead shifts ensuring fast, accurate, and friendly customer experience
- manage assigned departments such as Training, Food Safety, and Inventory Management
- set goals, delegate tasks, and follow up with team members
- oversee Guest Service, ensuring crew deliver great customer experience and manage sales promotions
- organize Front Counter McCafé and Drive-Thru areas for optimal service
- supervise Kitchen operations to maintain food quality, safety, and production efficiency
- recruit, train, schedule, and motivate crew to meet sales and profit goals
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter