Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $22.00 - $24.00
Work Schedule
Flexible
Benefits
Paid vacation
Education Assistance
Medical Coverage
dental coverage
vision coverage
flexible spending accounts
Disability insurance
Life insurance
accident insurance
Service awards
Job Description
This job posting is for a managerial position at a McDonald's restaurant owned and operated by an independent franchisee, distinct from McDonald's USA. The franchisee holds a license to use McDonald's logos and food products but operates as a separate company. Employment matters including hiring, firing, discipline, supervision, staffing, and scheduling are solely managed by the franchisee. Therefore, individuals hired through this job posting will be employed by the franchisee, not McDonald's USA. This distinct arrangement means McDonald's USA has no participation in employment decisions, applications, or interviews for this position.
The opportunity is ideal for individuals seeking a rew... Show More
The opportunity is ideal for individuals seeking a rew... Show More
Job Requirements
- must be 18 years or older
- ability to lead shifts and manage teams
- experience in managing training, food safety, inventory or relevant restaurant operations
- good organizational skills
- strong interpersonal skills
- willingness to work flexible hours
- commitment to maintaining food safety standards
Job Qualifications
- previous managerial experience preferred, ideally in restaurant, retail or hospitality
- positive team player with flexible schedule
- passion for working in a fast-paced environment
- strong leadership and coaching skills
- effective communication skills
- ability to manage multiple responsibilities
- commitment to customer satisfaction
Job Duties
- lead shifts ensuring fast, accurate, friendly customer service
- manage assigned systems like training, food safety, and inventory management
- set goals, delegate tasks, follow up, and report results
- ensure sales promotions are executed effectively
- organize front counter McCafé and drive-thru areas
- maintain high quality and safety of food production
- hire, train, schedule, and motivate crew members
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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