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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and Development
team environment
Job Description
Feast Enterprises is a dynamic and customer-focused company specializing in the restaurant industry. Known for its commitment to delivering exceptional dining experiences, Feast Enterprises operates a portfolio of restaurants that emphasize quality, hospitality, and guest satisfaction. As a leader in the casual dining sector, the company prides itself on a welcoming environment combined with high standards of service and operational excellence. The team at Feast Enterprises is dedicated to maintaining a positive work atmosphere that promotes growth, teamwork, and respect for diversity among employees.\n\nThe Host / Hostess role at Feast Enterprises is pivotal in setting the tone for guests' dining... Show More
Job Requirements
- Must have ability to raise a tray weighing up to 25 lbs
- Must be able to bend, stoop, reach, wipe, lift, and grasp
- Must have sufficient mobility to move and operate in work area
- Must be able to stand and walk during entire shift
- Must be able to hear well in a loud environment to respond to employee and guest needs
- Must possess basic math skills
- Must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
- Must be able to observe and differentiate between monetary denominations
- Must be able to operate point of sale system
- Must be able to work around potentially hazardous chemicals
Job Qualifications
- Ability to communicate effectively in English, both orally and in writing
- Ability to work in a team environment
- Meets Denny's uniform and grooming standards and maintains them throughout the shift
- Ability to work flexible schedule, including holidays, nights, and weekends
- Excellent guest service skills
- Dependable and able to learn basic tasks and follow instructions
- Values diversity and shows respect for others
- Basic math skills including addition, subtraction, multiplication, and division
Job Duties
- Greets guests immediately in a friendly manner upon arrival and acknowledges at departure
- Demonstrates a sense of urgency and meets service cycle timing standards
- Seats guests at clean, dry tables utilizing proper seating rotation
- Determines and provides for any special needs of guests
- Maintains guest waiting list and adheres to proper seating order procedures
- Describes promotions and suggestively sells while seating guests
- Takes initial beverage order
- Attends to any other guest needs during the entire dining experience as warranted
- Demonstrates safe cash handling procedures in accordance with policy and accurately completes cash, credit card, and discount transactions
- Uses proper telephone etiquette
- Enters and delivers To Go orders correctly
- Addresses complaints promptly in a courteous manner, and notifies the supervisor of any issues
- Assists service personnel in providing beverage orders and refills and clearing and setting tables
- Willingly assists other team members without being asked
- Maintains proper supply of clean menus
- Lifts and carries supplies and equipment up to 30 lbs
- Demonstrates knowledge of station and floor breakdowns
- Possesses strong product and menu knowledge
- Maintains foyer area of restaurant to be clean, organized and inviting to guests
- Completes all required side-work, including deep cleaning assignments
- Adheres to Denny's Brand Standards and internal policies and procedures
- Provides courteous service and is cordial to all team members and guests
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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