Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Competitive wages
PPO Medical
PPO Dental
Vision Insurance
sick pay
employee meal benefit program
Career advancements
Job Description
Located in Lees Summit, Missouri, our Jimmy John’s franchise is not your average fast food establishment. We pride ourselves on delivering freaky fresh sandwiches with a commitment to quality, customer service, and a fun, engaging work environment. Our franchise operates with the core philosophy of being F.A.S.S.T. — fast, accurate, consistent, sincere, and timely — ensuring that every sandwich and every delivery meets the highest standards. We are part of a larger Jimmy John’s family, known nationally for its dedication to freshness and speed, but we add our unique twist through a culture that truly cares about its employees and... Show More
Job Requirements
- Must be at least 18 years of age
- have a valid driver’s license
- have reliable transportation
- have current automobile insurance
- have a clean driving record
- willing to work overtime, holidays, and weekends as business dictates
- have the physical stamina to work 30-40 hours per week
- must be able to stand, walk, sit, use hands, reach with hands and arms, talk, listen, see close, distance, peripheral, and depth perception
- occasionally able to climb, balance, stoop, kneel, crouch or crawl
- able to lift up to 50 pounds
- able to pass sandwich making tests
Job Qualifications
- Ability to use basic math, addition, subtraction, and understand basic fractions
- ability to work in a fast-paced and competitive environment
- effective communication skills
- demonstrated punctuality and reliability
- good customer service skills
- ability to follow detailed recipes and procedures
- ability to maintain cleanliness and sanitation standards
- positive attitude and ability to work as part of a team
Job Duties
- Greet customers, take orders, operate the cash register, collect payments from customers, and other cash handling duties
- deliver sandwich orders to customers in a safe, courteous, and timely manner in the established delivery area only
- accept payments from customers
- work with management to reconcile cash from delivery sales at the end of shift
- make fast, accurate, and consistent sandwiches
- comply with all portion sizes, recipes, systems, and procedures
- pass sandwich tests at the end of the first two weeks of employment and at future testing times
- maintain cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station, and restrooms
- fill out systems and procedures with 100% accuracy and integrity
- always maintain professional appearance in compliance with the dress code
- display a positive attitude and enthusiastic approach to all assignments
- perform other related duties as required
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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