Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Competitive wages
Tips
PPO Medical
PPO Dental
Vision Insurance
sick pay
employee meal benefit program
Career advancements
flexible scheduling
Job Description
This job opening is with a dedicated Jimmy John's franchisee committed to delivering exceptional food and superlative service. Unlike typical fast food franchises, this establishment emphasizes a culture of care, respect, and a passion for making fresh, high-quality sandwiches quickly. The company is a well-known player in the fast-casual dining sector, providing not only tasty meals but also a positive workplace environment where employees can thrive and advance. Operating under a vibrant and energetic brand identity that goes by the motto 'Food F.A.S.S.T.,' Jimmy John's prides itself on fast and accurate service, emphasizing freshness, speed, and customer satisfaction.
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Job Requirements
- Must be at least 18 years of age
- Have a valid driver’s license
- Have reliable transportation
- Have current automobile insurance
- Maintain clean driving record
- Be willing to work overtime, holidays, and weekends as needed
- Must have physical stamina to work 30-40 hours per week
- Ability to stand, walk, sit, use hands, reach with hands and arms, talk, listen, and have good vision
- Be able to lift up to 50 pounds occasionally
- Pass sandwich making tests
- Maintain a positive attitude and professional appearance
- Comply with all store procedures and safety protocols
Job Qualifications
- Minimum age of 18 years
- Valid driver's license
- Reliable personal transportation
- Current automobile insurance
- Clean driving record
- Ability to stand, walk, sit, use hands, reach with hands and arms, talk, listen, close vision, distance vision, peripheral vision, and depth perception
- Ability to lift up to 50 pounds occasionally
- Basic math skills including addition, subtraction, and understanding basic fractions
- Ability to comply with company dress code and appearance standards
- Customer service experience preferred but not required
- Ability to pass sandwich making tests within two weeks of employment and during future assessments
Job Duties
- Greet customers, take orders, operate the cash register, collect payments from customers, and other cash handling duties
- Deliver sandwich orders to customers in a safe, courteous, and timely manner in the established delivery area only
- Accept payments from customers
- Work with management to reconcile cash from delivery sales at the end of shift
- Make fast, accurate, and consistent sandwiches
- Comply with all portion sizes, recipes, systems, and procedures
- Must be able to pass sandwich tests at the end of the first two weeks of employment and at future testing times
- Maintain cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station, and restrooms
- Fill out systems and procedures with 100% accuracy and integrity
- Always maintain professional appearance in compliance with the dress code
- Display a positive attitude and enthusiastic approach to all assignments
- Perform other related duties as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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