Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $25.27
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
401k with match
employee discount
bread
Job Description
Grand Central Bakery is a renowned artisan bakery located in Seattle, Washington, famously known for its commitment to sustainability, quality, and community engagement. Since its inception in 1989, Grand Central Bakery has transformed the Pacific Northwest bread scene by introducing rustic and handcrafted loaves made with carefully sourced ingredients. The bakery operates as a Certified B Corporation, highlighting its dedication to using business as a force for good by fostering environmental responsibility, employee well-being, and local community investment. With a distinctive focus on artisanal bread, Grand Central Bakery serves a diverse customer base including neighborhood cafes, grocery stores, and restaurants... Show More
Job Requirements
- Must be at least 18 years old
- Ability to read, write, and speak English
- Maintains valid food handler's card by first date of work
- Ability to add, subtract, and multiply accurately
- Valid driver’s license with insurable driving record
- Pass company driving test
- Able to complete Smith System training and apply principles consistently
Job Qualifications
- Must be at least 18 years old
- Ability to read, write, and speak English
- Possess a valid food handler's card or obtain one prior to employment start
- Valid driver’s license with an insurable driving record
- Preferred professional driving experience
- Preferred experience in Direct Sales Delivery (DSD)
- Ability to perform basic math calculations with ease
- Successful completion of company driving test
- Completion of Smith System training
Job Duties
- Deliver artisan bakery bread to restaurants, grocery stores, and neighborhood cafes safely and efficiently
- Maintain a professional driving record and pass company driving tests
- Complete Smith System training and apply safe driving principles
- Maintain food safety standards including holding a valid food handler's card
- Handle bakery products carefully and lift up to 50 lbs as needed
- Communicate effectively with customers to provide excellent service
- Work weekends and flexible shifts as required
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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