Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $11.00 - $11.50
Work Schedule
Split Shifts
Benefits
Paid Time Off
health insurance options
Free Meal Program
manager training opportunities
Cash daily
Advancement opportunities
employee discount
Job Description
Jimmy John's is a leading sandwich delivery franchise known for its fresh and fast service, operating over 90 stores across six states including Texas, Illinois, Wisconsin, Ohio, North Carolina, and South Carolina. The company prides itself on its exceptional customer service and commitment to providing great career opportunities to its employees. This particular franchisee group, based in Illinois, manages more than 12 locations in the Dallas/Fort Worth metroplex and has been a key player in the Jimmy John's network for over 15 years. They are dedicated to growth through new store development and acquisitions while maintaining high standards of quality... Show More
Job Requirements
- Must be at least 18 years old
- must have a vehicle, valid driver’s license, proof of insurance, and a clean driving record
- must have 2 years driving experience
- ability to work flexible hours including nights and weekends
- must be able to pass a sandwich test within the first 2 weeks of employment
- strong customer service orientation
- ability to maintain cleanliness and sanitation standards
Job Qualifications
- Must be at least 18 years old
- must have valid driver’s license
- must have proof of insurance
- must have clean driving record
- must have 2 years driving experience
- ability to provide excellent customer service
- ability to prepare sandwiches and follow recipes
- strong communication skills
Job Duties
- Takes telephone orders and completes delivery tickets in a courteous and timely manner
- accepts payment from customers for orders
- works with management at the end of the shift to reconcile cash from delivery sales
- work as an in-shopper when there are no deliveries and makes fast, accurate and consistent sandwiches
- complies with all portion sizes, recipes, systems and procedures
- must be able to pass a sandwich test at the end of the first 2 weeks of employment and at future testing times
- maintains cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station and restrooms
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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