Job Overview
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Shift Differentials
Uniform allowance
Job Description
The hiring establishment is a reputable airline catering company that specializes in providing comprehensive catering services to airline clients. This company is known for its commitment to quality, safety, and exceptional service within the airline catering industry. Operating in a dynamic and fast-paced environment, the company plays a critical role in ensuring that airline customers receive timely and efficient catering services that meet their specific needs and regulatory standards. The company prides itself on adhering to stringent safety protocols and maintaining a professional atmosphere where customer satisfaction is paramount. With an emphasis on training, compliance, and adaptability, the company offers... Show More
Job Requirements
- Must be able to read, write and speak English
- must be able to work in extreme heat and/or cold environment
- must be able to walk/stoop/bend/stand for entire work shift
- must have good organizational skills and adaptable to frequent changes
- must be able to pass a 10 year FBI criminal background check to obtain airport SIDA/AOA badge
- must follow all ramp, and AOA, safety and security rules and regulations
- must have the ability to push up to 70lbs with the use of rolling carts and lift up to 40 lbs
- must be able to use fingers and hands to handle equipment
- ability to interpret and comprehend menu and flight galley specifications
- must have a valid driver’s license with a safe driving record
- must successfully complete on-the-job driver training program
- must possess interpersonal, communication and customer service skills with a professional appearance and attitude
- must possess basic math skills
- must be able to apply safety standards
- must be able to use mobile shelving, carts, ramps, and related airline catering equipment
- must be flexible to work in a 24/7 environment which includes nights, weekends and holidays which is subject to change due to shift bidding
Job Qualifications
- Must be able to read, write and speak English
- must be able to work in extreme heat and/or cold environment
- must be able to walk/stoop/bend/stand for entire work shift
- must have good organizational skills and adaptable to frequent changes
- must have the ability to push up to 70lbs with the use of rolling carts and lift up to 40 lbs
- must be able to use fingers and hands to handle equipment
- ability to interpret and comprehend menu and flight galley specifications
- must have a valid driver’s license with a safe driving record
- must successfully complete on-the-job driver training program
- must possess interpersonal, communication and customer service skills with a professional appearance and attitude
- must possess basic math skills
- must be able to apply safety standards
- must be able to use mobile shelving, carts, ramps, and related airline catering equipment
Job Duties
- Responsible for all aspects of catering up to and including loading equipment on to the truck
- driving the truck to the A/C
- loading galleys according to customer guidelines
- offloading dirty equipment
- placing dirty equipment and trash in designated area
- other duties assigned by management
Job Location
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