Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive pay
Flexible Hours
Paid training
Employee Discounts
supportive work environment
Job Description
Advanced Culinary Innovations (ACI) is a reputable food service company known for its commitment to quality, customer satisfaction, and adherence to high standards of food safety and service. Located in New Orleans, ACI specializes in delivering exceptional culinary experiences that reflect its mission and core values. The company prides itself on maintaining an exemplary standard of food preparation, packaging, and delivery services, ensuring customer satisfaction at every level. As a key player in the food service and delivery industry, ACI continually seeks dedicated professionals who contribute to its success through reliability, professionalism, and a customer-centric approach.
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Job Requirements
- flexible schedule, including weekends and holidays
- reliable personal vehicle
- valid driver’s license and proof of auto insurance
- clean driving record
- ability to lift up to 50 lbs
- excellent interpersonal and communication skills
- prior customer service experience preferred
Job Qualifications
- valid driver’s license
- proof of auto insurance
- clean driving record
- excellent interpersonal and communication skills
- prior customer service experience preferred
- ability to work flexible schedule including weekends and holidays
Job Duties
- arrive on time and in proper uniform, prepared for exceptional shifts
- exemplify ACI's mission and core values in every interaction
- follow food safety and handling procedures per ACI standards and all regulations
- maintain high standards of quality, service, and cleanliness
- ensure proper packaging and utensils when requested
- load, transport, and deliver items safely and on schedule
- adhere to assigned routes and time schedules
- maintain a safe and secure environment and comply with all transportation laws
- notify the manager of any guest complaints
- perform additional tasks as assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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