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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $9.00 - $20.00
Work Schedule
Flexible
Benefits
$9 Hourly pay
Our drivers can average over $20 per hour with their mileage and tips
We mean that we offer a great flexible schedule that offers the hours you're looking for
You'll have plenty of time left over for school, to hang with your friends, or whatever
Job Description
Domino's Pizza is a renowned leader in the pizza delivery industry, recognized nationwide for its commitment to quality, service, and innovation. As a popular chain restaurant specializing in delivering fresh, hot pizza to customers quickly and efficiently, Domino's has built a strong reputation for not only its delicious food but also its supportive work environment. With numerous locations across the country, Domino's provides ample employment opportunities to individuals looking for flexible, part-time, or full-time work, catering to students, professionals seeking supplementary income, and those looking to establish a long-term career in the food service and delivery sectors.
At Domino... Show More
At Domino... Show More
Job Requirements
- must be 18 years of age
- valid driver’s license with minimum of one year driving experience
- safe driving record meeting company standards
- access to an insured vehicle which can be used for delivery
- ability to read maps and use GPS technology
- must be able to navigate multi-story buildings and adverse terrain
- must pass company drug test
- basic math skills
- ability to communicate effectively
- physical ability to deliver pizzas including carrying items and climbing stairs
- willing to work varying and sometimes adverse weather conditions
- must comply with company safety and operational standards
Job Qualifications
- You must be 18 years of age and have a valid driver's license (a minimum of one year) with a safe driving record meeting company standards as well as access to an insured vehicle which can be used for delivery
- You should possess navigational skills to read a map, cell phone data to use GPS, locate addresses within designated delivery area and must be able to navigate adverse terrain including multi-story buildings
- In addition, our qualified applicants must have an outstanding attitude toward customer service, have basic math skills, enjoy working in a fast-paced team surrounding and an insured vehicle that passes regular safety inspections
- Communication Skills Ability to comprehend and give correct written instructions
- Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person
- Essential Functions/Skills Ability to add, subtract, multiply, and divide accurately and quickly
- Must be able to make correct monetary change
- Verbal, writing, and telephone skills to take and process orders
- Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed
- Hot surfaces/tools from oven up to 500 degrees or higher
- Sharp edges and moving mechanical parts
- SENSING Talking and hearing on telephone
- Near and mid-range vision for most in-store tasks
- Ability to differentiate between hot and cold surfaces
- TEMPERAMENTS The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions
- PHYSICAL REQUIREMENTS including, but not limited to the following: Standing Most tasks are performed from a standing position
- Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray
- Pushing To move trays which are placed on dollies
- A stack of trays on a dolly is approximately 24"- 30" and requires a force of up to 7.5 pounds to push
- Trays may also be pulled
- Stooping/Bending Forward bending at the waist is necessary at the pizza assembly station
- Frequently activities require use of one or both hands
- Shaping pizza dough requires frequent and forceful use of forearms and wrists
- Workers must manipulate a pizza peel when removing pizza from the oven, and when using the rolling cutter
- Frequent and/or forceful pinching is required in the assembly of cardboard pizza boxes
- Team Members must be able to grasp cans, the phone, the pizza cutter and pizza peel, and pizza boxes
- Machines, Tools, Equipment, Work Aids Team Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel
- REQUIRES Valid driver's license with safe driving record meeting company standards
- Access to an insured vehicle which can be used for delivery
- ESSENTIAL SKILLS Navigational skills to read a map, locate addresses within designated delivery area
- Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product
- Walking Delivery personnel must travel between the store and delivery vehicle and from the delivery vehicle to the customer's location
- WORK CONDITIONS Exposure To Varying and sometimes adverse weather conditions when delivering product, driving and couponing
- SENSING Far vision and night vision for driving
Job Duties
- QUALIFICATIONS General job duties for all store team members Operate all equipment
- Stock ingredients from delivery area to storage, work area, walk-in cooler
- Prepare product
- Receive and process telephone orders
- Take inventory and complete associated paperwork
- Clean equipment and facility approximately daily
- Training Orientation and training provided on the job
- Ability to enter orders using a computer keyboard or touch screen
- WORK CONDITIONS Exposure to varying and sometimes adverse weather conditions when removing trash and performing other outside tasks
- In-store temperatures range from 36 degrees in cooler to 90 degrees and above in some work areas
- Sudden changes in temperature in work area and while outside
- Fumes from food odors
- Walking For short distances for short durations
- Surfaces include ceramic tile "bricks" in some food process areas
- Sitting Paperwork is normally completed in an office at a desk or table
- Lifting Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck
- Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3' x 1.5'
- Cases are usually lifted from floor and stacked onto shelves up to 72" high
- Carrying Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves
- Climbing Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance
- Forward bending is also present at the front counter and when stocking ingredients
- Crouching/Squatting Performed occasionally to stock shelves and to clean low areas
- Reaching Reaching is performed continuously
- up, down and forward
- Workers reach above 72" occasionally to turn on/off oven controls, change prices on sign, and lift and lower objects to and from shelves
- Workers reaching down to perform such tasks as scooping cornmeal from a plastic barrel, or washing dishes
- Workers reach forward when obtaining topping ingredients, cleaning work surfaces, or answering phones
- Hand Tasks Eye-hand coordination is essential
- Use of hands is continuous during the day
- DRIVING SPECIFIC JOB DUTIES Deliver product by car and then to door of customer
- Deliver flyers and door hangers
- PHYSICAL DEMANDS Carrying During delivery, carry pizzas and beverages while performing "walking" and "climbing" duties
- Driving Deliver pizzas within a designated delivery area
- A Team Member may make several deliveries per shift
- Climbing During delivery of product, navigation of five or more flights of stairs may be required
Job Qualifications
Experience
No experience required
Job Location
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