Buc-ee's logo

Buc-ee's

Deli/Food Service Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Exact $150,000.00
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Work Schedule

Rotating Shifts
Weekend Shifts
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Benefits

Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401k plan
career advancement
Relocation assistance

Job Description

Buc-ee's is an iconic Texas-based convenience store and travel center brand known for its clean facilities, wide range of fresh food offerings, and a unique shopping experience that draws travelers and locals alike. With a reputation for exceptional customer service, high-quality products, and a fun, family-friendly atmosphere, Buc-ee's is expanding its footprint by opening a new location in Goodyear, Arizona, scheduled for summer 2026. This new store is set to become a vibrant hub for the community, offering not only convenience but also delicious food options and a memorable experience for all visitors.

As a fast-growing company, Buc-ee's is... Show More

Job Requirements

  • Bachelor degree preferred
  • Minimum of 10 years of relevant food service experience preferred
  • Proficient skill level in MS office which includes but not limited to Excel and Outlook
  • Experienced in various POS and transaction devices such as kiosks, printers, tickets, touch screens
  • Acquire and maintain food service certifications
  • May require relocation

Job Qualifications

  • Bachelor degree preferred
  • Minimum of 10 years of relevant food service experience preferred
  • Proficient skill level in MS office which includes but not limited to Excel and Outlook
  • Experienced in various POS and transaction devices such as kiosks, printers, tickets, touch screens
  • Acquire and maintain food service certifications

Job Duties

  • Manage the product offerings which includes but is not limited to jerky, smoked meats, sausage, BBQ, bakery, sandwiches, grab and go, tacos, burritos, and hot dogs
  • Serve as role model and leader
  • must solve problems, make informed decisions, and manage the workforce and time wisely in order to achieve maximum results, such as labor and overtime
  • Recruit, develop, and inspire a highly effective team of food service associates
  • Onboard and train new employees
  • Understand and apply federal, state, and local laws in regards to foodservice and general employment matters
  • Manage food service employees, protect quality, and provide customer service, such as resolving customer issues quickly in friendly and professional manner
  • Accurate completion of various foodservice operating reports
  • Enforce company policies and procedures
  • Support frontline employees during high traffic on various POS and transaction devices
  • Ensure that all staff are meeting the execution of daily tasks and operational goals
  • Support other departments as needed
  • Professionally interact team members and customers
  • Perform other duties as required and/or assigned
  • Work weekends and holidays
  • Work a rotating schedule that may alternate between day and night
  • Regular and prompt attendance
  • Employee must be able to perform essential functions of the job with or without reasonable accommodation

Job Qualifications

Experience

Expert Level (7+ years)

Job Location

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