Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
work schedule flexibility
Training and Development
Job Description
Buc-ee's, Ltd. is a renowned company known for its commitment to quality and excellence in food service and retail. Established as a prominent destination for travelers and food enthusiasts, Buc-ee's has built a reputation for offering a unique blend of fast-paced convenience store shopping combined with exceptional food service options. With multiple locations across the United States, Buc-ee's continues to grow and provide outstanding opportunities for individuals passionate about working in dynamic environments where customer satisfaction and culinary innovation are paramount. The company prides itself on maintaining high standards of food safety, quality control, and customer engagement, making it a... Show More
Job Requirements
- High school diploma or equivalent preferred
- Restaurant or retail experience preferred, kitchen line cook, busser, server, expediter, service staff experience a plus
- Prolonged walking or standing for 8 hours or more
- Frequent bending, stooping, crouching, climbing, reaching, balancing, pushing, pulling (e.g. product or material weighing 40 lbs. or more)
- Regular and prompt attendance
- Ability to perform essential functions of the job with or without reasonable accommodation
Job Qualifications
- High school diploma or equivalent preferred
- Restaurant or retail experience preferred, kitchen line cook, busser, server, expediter, service staff experience a plus
- Ability to perform the essential functions of the job with or without reasonable accommodation
- Effective communication and teamwork skills
Job Duties
- Develop culinary skills as you prep bakery offerings, jerky, fudge, BBQ, and other restaurant menu items
- Prepare Buc-ee's unique food service menu offerings to prescribed recipes and maintain confidentiality
- Adhere to all company culinary recipes and measurements
- Follow health, safety, and sanitation guidelines for all products
- Guarantee safe food handling
- Competent use of various Menu Ordering Kiosks, Kitchen Management System, and transaction devices
- Maintain a clean workstation while quickly executing orders for customers
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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