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Buc-ee's

Deli/Food Service Associate – Seasonal

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Exact $21.00
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Work Schedule

Rotating Shifts
Weekend Shifts
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Benefits

competitive pay
training provided
Opportunities for advancement
inclusive work environment
Employee Discounts
flexible scheduling
Equal opportunity employer

Job Description

Buc-ee's, Ltd. is a renowned and rapidly growing convenience store chain widely recognized for its unique blend of retail offerings and food services. Known for its exceptional customer service and distinctive product selection, Buc-ee's has established itself as a favorite destination for travelers and locals alike. With a commitment to quality and community, Buc-ee's has built a reputation not only as a retail giant but also as a culinary innovator offering a variety of fresh and prepared foods that cater to diverse tastes. The company emphasizes a supportive work environment where employees can thrive and grow in their careers. Buc-ee's... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Restaurant or retail experience preferred
  • Ability to stand or walk for prolonged periods of 8 hours or more
  • Frequent bending, stooping, crouching, climbing, reaching, balancing, pushing, pulling such as handling products or materials weighing 40 lbs or more
  • Ability to perform essential functions of the job with or without reasonable accommodation
  • Availability to work weekends, holidays, and rotating day and night shifts
  • Regular and prompt attendance

Job Qualifications

  • High school diploma or equivalent preferred
  • Restaurant or retail experience preferred
  • Experience as a kitchen line cook, busser, server, expediter, or service staff is a plus
  • Ability to communicate professionally with team members and customers
  • Capacity to work efficiently in a fast-paced, high-volume environment
  • Flexibility to work various shifts including weekends and holidays
  • Willingness to learn and adapt to new food preparation techniques and equipment

Job Duties

  • Develop culinary skills as you prep bakery offerings, jerky, fudge, BBQ, and other restaurant menu items
  • Prepare Buc-ee's unique food service menu offerings to prescribed recipes and maintain confidentiality
  • Adhere to all company culinary recipes and measurements
  • Follow health, safety, and sanitation guidelines for all products
  • Guarantee safe food handling
  • Competent use of various menu ordering kiosks, kitchen management system, and transaction devices
  • Maintain a clean workstation while quickly executing orders for customers
  • Provide responsive communication with store management and fellow associates
  • Safely and effectively use a wide variety of kitchen equipment and appliances including floor mixer, slicers, ovens, sharp knives, and fryers
  • Professionally interact with team members and customers
  • Perform duties outside normal responsibilities as needed
  • Work weekends and holidays as needed
  • Work a rotating schedule that may alternate between day and night as needed
  • Ensure regular and prompt attendance
  • Perform essential functions of the job with or without reasonable accommodation

Job Qualifications

Experience

No experience required

Job Location