Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career advancement opportunities
Job Description
Buc-ee's, Ltd. is a well-known and reputable company specializing in providing high-quality food and service to its customers. Known for its unique offerings, Buc-ee's is a prominent name in the fast-paced food service industry, particularly recognized for its expansive convenience stores and delicious food items such as BBQ, baked goods, sandwiches, and distinctive products like jerky and fudge. The company prides itself on delivering an exceptional customer experience, focusing on quality, safety, and freshness. Buc-ee's operates locations that are busy, lively, and customer-centric, making it an exciting place for individuals passionate about food service and customer care to join and... Show More
Job Requirements
- High school diploma or equivalent preferred
- restaurant or retail experience preferred
- kitchen line cook, busser, server, expediter, service staff experience a plus
- prolonged walking or standing for 8 hours or more
- frequent bending, stooping, crouching, climbing, reaching, balancing, pushing, pulling (e.g. product or material weighing 40 lbs. or more)
- ability to perform essential functions of the job with or without reasonable accommodation
- availability to work weekends and holidays
- willingness to work rotating day and night schedules
- regular and prompt attendance
Job Qualifications
- High school diploma or equivalent preferred
- restaurant or retail experience preferred
- kitchen line cook, busser, server, expediter, service staff experience a plus
- ability to perform essential functions of the job with or without reasonable accommodation
- strong communication skills
- ability to work effectively in a team environment
Job Duties
- Develop culinary skills as you prep bakery offerings, jerky, fudge, BBQ, and other restaurant menu items
- prepare Buc-ee's unique food service menu offerings to prescribed recipes and maintain confidentiality
- adhere to all company culinary recipes and measurements
- follow health, safety, and sanitation guidelines for all products
- guarantee safe food handling
- competent use of various Menu Ordering Kiosks, Kitchen Management System, and transaction devices
- maintain a clean workstation while quickly executing orders for customers
Job Qualifications
Experience
No experience required
Job Location
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