Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k plan
employee advancement opportunities
Equal opportunity employer
Job Description
Buc-ee's, Ltd. is a well-established company known for its unique and high-quality food service offerings. As a renowned name in the restaurant and convenience store industry, Buc-ee's has grown tremendously by providing excellent customer experiences and a wide variety of food options, including BBQ, baked goods, jerky, sandwiches, tacos, and other specialty items. The company is dedicated to ensuring a top-notch culinary experience for its customers by maintaining strict adherence to health, safety, and sanitation guidelines. Buc-ee's values its employees and promotes a workplace environment that encourages growth, teamwork, and customer satisfaction.
This job opportunity is for passionate Deli/Food Serv... Show More
This job opportunity is for passionate Deli/Food Serv... Show More
Job Requirements
- High school diploma or equivalent preferred
- Experience in restaurant or retail environments preferred
- Ability to stand or walk for prolonged periods (8 hours or more)
- Capability to perform frequent physical activities such as bending, stooping, crouching, climbing, reaching, balancing, pushing, and pulling items weighing 40 lbs or more
- Willingness to work weekends and holidays
- Availability for rotating day and night shifts
- Regular and prompt attendance
- Ability to perform essential job functions with or without reasonable accommodation
Job Qualifications
- High school diploma or equivalent preferred
- Restaurant or retail experience preferred
- Kitchen line cook, busser, server, expediter, service staff experience a plus
- Ability to develop culinary skills
- Effective communication skills
- Ability to maintain cleanliness and safety standards
- Teamwork and customer service orientation
- Ability to operate kitchen equipment safely
Job Duties
- Develop culinary skills as you prep bakery offerings, jerky, fudge, BBQ, and other restaurant menu items
- Prepare Buc-ee's unique food service menu offerings to prescribed recipes and maintain confidentiality
- Adhere to all company culinary recipes and measurements
- Follow health, safety, and sanitation guidelines for all products
- Guarantee safe food handling
- Competent use of various menu ordering kiosks, kitchen management system, and transaction devices
- Maintain a clean workstation while quickly executing orders for customers
- Provide responsive communication with store management and fellow associates
- Safely and effectively use a wide variety of kitchen equipment and appliances including floor mixer, slicers, ovens, sharp knives, and fryers
- Professionally interact with team members and customers
- Perform duties outside normal responsibilities as needed
- Work weekends and holidays as needed
- Work a rotating schedule that may alternate between day and night as needed
- Ensure regular and prompt attendance
- Perform essential functions of the job with or without reasonable accommodation
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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