Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k plan with company match
Job Description
Buc-ee's, Ltd. is a renowned and rapidly growing company recognized for its unique and high-quality food offerings, exceptional customer service, and vibrant workplace culture. As a company, Buc-ee's is deeply rooted in providing customers with a memorable and enjoyable food service experience, characterized by a wide array of delectable menu options that include BBQ, baked goods, sandwiches, tacos, jerky, fudge, and more. Buc-ee's prides itself on the quality and variety of its food, which is carefully prepared following prescribed recipes to maintain consistency and confidentiality across its menu. This dedication to food excellence is paired with a strong commitment to... Show More
Job Requirements
- High school diploma or equivalent preferred
- Restaurant or retail experience preferred
- Ability to stand or walk for prolonged periods (8 hours or more)
- Ability to perform frequent bending, stooping, crouching, climbing, reaching, balancing, pushing, and pulling (including lifting 40 lbs or more)
- Ability to work weekends, holidays, and rotating shifts
- Regular and prompt attendance required
- Ability to perform essential job functions with or without reasonable accommodation
Job Qualifications
- High school diploma or equivalent preferred
- Restaurant or retail experience preferred
- Experience as kitchen line cook, busser, server, expediter, or service staff is a plus
- Ability to work effectively in a fast-paced, high volume environment
- Strong interpersonal and communication skills
- Ability to learn quickly and adapt to various food stations
- Knowledge of food safety and sanitation practices
- Ability to use kitchen equipment and technology systems
Job Duties
- Develop culinary skills as you prep bakery offerings, jerky, fudge, BBQ, and other restaurant menu items
- Prepare Buc-ee's unique food service menu offerings to prescribed recipes and maintain confidentiality
- Adhere to all company culinary recipes and measurements
- Follow health, safety, and sanitation guidelines for all products
- Guarantee safe food handling
- Competent use of various menu ordering kiosks, kitchen management system, and transaction devices
- Maintain a clean workstation while quickly executing orders for customers
- Provide responsive communication with store management and fellow associates
- Safely and effectively use a wide variety of kitchen equipment and appliances including floor mixer, slicers, ovens, sharp knives, and fryers
- Professionally interact with team members and customers
- Perform duties outside normal responsibilities as needed
- Work weekends and holidays as needed
- Work a rotating schedule that may alternate between day and night as needed
- Maintain regular and prompt attendance
- Perform essential functions of the job with or without reasonable accommodation
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: