
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Medical
Dental
Vision
Paid Time Off
401k
Job Description
Buc-ee's, Ltd. is a well-established company known for its vibrant presence in the food service and convenience store industry. As a large and growing enterprise, Buc-ee's has built a reputation for delivering high-quality food products and exceptional customer service. The company is recognized for its unique menu offerings that include BBQ, baked goods, sandwiches, tacos, jerky, and more, making it a favorite among food enthusiasts and travelers alike. Buc-ee's prides itself on fostering a dynamic work environment that encourages skill development and career advancement.
The position available is for a Deli/Food Service employee, aimed at individuals who have ... Show More
The position available is for a Deli/Food Service employee, aimed at individuals who have ... Show More
Job Requirements
- High school diploma or equivalent preferred
- restaurant or retail experience preferred
- ability to withstand prolonged walking or standing for 8 hours or more
- frequent bending, stooping, crouching, climbing, reaching, balancing, pushing, pulling (e.g. product or material weighing 40 lbs. or more)
- ability to perform essential functions of the job with or without reasonable accommodation
Job Qualifications
- High school diploma or equivalent preferred
- restaurant or retail experience preferred
- kitchen line cook, busser, server, expediter, service staff experience a plus
- ability to work in a fast-paced, high-volume environment
- strong customer service and communication skills
Job Duties
- Develop culinary skills as you prep bakery offerings, jerky, fudge, BBQ, and other restaurant menu items
- prepare Buc-ee's unique food service menu offerings to prescribed recipes and maintain confidentiality
- adhere to all company culinary recipes and measurements
- follow health, safety, and sanitation guidelines for all products
- guarantee safe food handling
- competent use of various menu ordering kiosks, kitchen management system, and transaction devices
- maintain a clean workstation while quickly executing orders for customers
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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