Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical
Dental
Vision
Paid Time Off
401k
Job Description
Buc-ee's is a renowned and beloved convenience store and travel center chain known for its commitment to quality, cleanliness, and outstanding customer service. Founded in Texas, Buc-ee's has expanded its presence with multiple locations, attracting travelers and locals alike with its distinctive brand and extensive offering of food and retail items. The company prides itself on maintaining a clean and welcoming environment and providing high-quality products ranging from fuel and snacks to unique handcrafted foods. Buc-ee's is celebrated for its exceptional customer experience, friendly staff, and dedication to maintaining strict hygiene and safety standards, making it one of the most... Show More
Job Requirements
- High school diploma or equivalent preferred
- Restaurant or retail experience preferred
- Ability to stand or walk for prolonged periods of 8 hours or more
- Frequent bending, stooping, crouching, climbing, reaching, balancing, pushing, pulling (e.g. product or material weighing 40 lbs or more)
- Ability to perform essential functions of the job with or without reasonable accommodation
Job Qualifications
- High school diploma or equivalent preferred
- Restaurant or retail experience preferred, kitchen line cook, busser, server, expediter, service staff experience a plus
- Ability to work in a fast-paced, high-volume environment
- Strong communication and teamwork skills
- Ability to safely operate kitchen equipment such as ovens, slicers, and fryers
Job Duties
- Develop culinary skills as you prep bakery offerings, jerky, fudge, BBQ, and other restaurant menu items
- Prepare Buc-ee's unique food service menu offerings to prescribed recipes and maintain confidentiality
- Adhere to all company culinary recipes and measurements
- Follow health, safety, and sanitation guidelines for all products
- Guarantee safe food handling
- Competent use of various menu ordering kiosks, kitchen management system, and transaction devices
- Maintain a clean workstation while quickly executing orders for customers
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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