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Buc-ee's

Deli/Food Service Associate

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $21.00
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Work Schedule

Rotating Shifts
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k plan

Job Description

Buc-ee's, Ltd. is a renowned and rapidly growing chain of convenience stores and gas stations, famously recognized for its clean facilities, exceptional customer service, and extensive food offerings. Established with a commitment to excellence and community engagement, Buc-ee's has become a beloved destination for travelers and locals alike seeking quality products and a welcoming atmosphere. The company’s dedication to superior quality and innovation sets it apart in the retail and food service industry, making it an attractive place to work for those passionate about delivering outstanding customer experiences.

As a Deli/Food Service employee at Buc-ee's, you will... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Restaurant or retail experience preferred
  • Prolonged walking or standing for 8 hours or more
  • Frequent bending, stooping, crouching, climbing reaching, balancing, pushing, pulling (e.g. product or material weighing 40 lbs. or more)
  • Employee must be able to perform essential functions of the job with or without reasonable accommodation
  • Regular and prompt attendance

Job Qualifications

  • High school diploma or equivalent preferred
  • Restaurant or retail experience preferred
  • Experience as kitchen line cook, busser, server, expediter, or service staff a plus

Job Duties

  • Develop culinary skills as you prep bakery offerings, jerky, fudge, BBQ, and other restaurant menu items
  • Prepare Buc-ee's unique food service menu offerings to prescribed recipes and maintain confidentiality
  • Adhere to all company culinary recipes and measurements
  • Follow health, safety, and sanitation guidelines for all products
  • Guarantee safe food handling
  • Competent use of various menu ordering kiosks, kitchen management system, and transaction devices
  • Maintain a clean workstation while quickly executing orders for customers

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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