Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical
Dental
Vision
Paid Time Off
401k
Job Description
Buc-ee's, Ltd. is a renowned chain of convenience stores and gas stations widely recognized for its clean restrooms, vast selection of food and merchandise, and exceptional customer service. Established in Texas, Buc-ee’s has grown into an iconic brand that prides itself on creating a unique and enjoyable experience for every visitor. As a company deeply committed to its culture of excellence, Buc-ee's places great emphasis on employee satisfaction and growth, ensuring a positive work environment where hard work and dedication are valued and rewarded.
At Buc-ee’s, employees do more than just work; they join a community dedicated to delivering high... Show More
At Buc-ee’s, employees do more than just work; they join a community dedicated to delivering high... Show More
Job Requirements
- High school diploma or equivalent preferred
- Experience in restaurant or retail preferred
- Prolonged walking or standing for 8 hours or more
- Frequent bending, stooping, crouching, climbing, reaching, balancing, pushing, pulling (e.g. product or material weighing 40 lbs. or more)
- Regular and prompt attendance
- Ability to perform essential functions of the job with or without reasonable accommodation
Job Qualifications
- High school diploma or equivalent preferred
- Experience in restaurant or retail preferred
- Kitchen line cook, busser, server, expediter, or service staff experience a plus
Job Duties
- Develop culinary skills as you prep bakery offerings, jerky, fudge, BBQ, and other restaurant menu items
- Prepare Buc-ee’s unique food service menu offerings to prescribed recipes and maintain confidentiality
- Adhere to all company culinary recipes and measurements
- Follow health, safety, and sanitation guidelines for all products
- Guarantee safe food handling
- Competent use of various menu ordering kiosks, kitchen management system, and transaction devices
- Maintain a clean workstation while quickly executing orders for customers
- Provide responsive communication with store management and fellow associates
- Safely and effectively use a wide variety of kitchen equipment and appliances including floor mixer, slicers, ovens, sharp knives, and fryers
- Professionally interact with team members and customers
- Perform duties outside normal responsibilities as needed
- Work weekends and holidays as needed
- Work a rotating schedule alternating between day and night shifts as needed
- Maintain regular and prompt attendance
- Perform essential functions of the job with or without reasonable accommodation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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