Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k plan
Employee Discounts
Career advancement opportunities
Job Description
Buc-ee's, Ltd. is a well-established company recognized for its unique blend of quality food service and customer care, operating in the fast-paced restaurant and retail industry. Known for its commitment to delivering exceptional food experiences, Buc-ee's offers a dynamic and energetic work environment where employees engage with a variety of food preparation and customer service tasks. Buc-ee's stands out by combining culinary creativity with efficiency, offering a distinctive range of foods including BBQ, baked goods, sandwiches, tacos, and jerky that reflect its commitment to quality and taste.
The Deli/Food Service position at Buc-ee's is an exciting opportunity for individuals pas... Show More
The Deli/Food Service position at Buc-ee's is an exciting opportunity for individuals pas... Show More
Job Requirements
- High school diploma or equivalent preferred
- Restaurant or retail experience preferred
- Ability to stand or walk for prolonged periods of up to 8 hours
- Frequent bending, stooping, crouching, climbing, reaching, balancing, pushing, pulling weighing 40 lbs or more
- Ability to work weekends and holidays
- Ability to work rotating day and night shifts
- Regular and prompt attendance
- Ability to perform essential functions with or without accommodation
Job Qualifications
- High school diploma or equivalent preferred
- Restaurant or retail experience preferred
- Experience as kitchen line cook, busser, server, expediter, or service staff a plus
- Ability to work in a fast-paced environment
- Strong communication skills
- Ability to operate kitchen equipment safely
- Team player with a positive attitude
Job Duties
- Develop culinary skills as you prep bakery offerings, jerky, fudge, BBQ, and other restaurant menu items
- Prepare Buc-ee's unique food service menu offerings to prescribed recipes and maintain confidentiality
- Adhere to all Company culinary recipes and measurements
- Follow health, safety, and sanitation guidelines for all products
- Guarantee safe food handling
- Competent use of various Menu Ordering Kiosks, Kitchen Management System, and transaction devices
- Maintain a clean workstation while quickly executing orders for customers
- Provide responsive communication with store management and fellow associates
- Safely and effectively use a wide variety of kitchen equipment and appliances including floor mixer, slicers, ovens, sharp knives, and fryers
- Professionally interact with team members and customers
- Perform duties outside normal responsibilities as needed
- Work weekends and holidays as needed
- Work a rotating schedule alternating between day and night
- Regular and prompt attendance
- Perform essential functions of the job with or without reasonable accommodation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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