Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical
Dental
Vision
3 Weeks Paid Time Off
401k 100% match
Job Description
Buc-ee's, Ltd. is a well-known and beloved company recognized for its unique combination of retail shopping and food service experiences. As a standout name in the travel and convenience store industry, Buc-ee's prides itself on exceptional customer service, cleanliness, and a distinct product offering that includes fresh, made-from-scratch menu items, baked goods, jerky, and more. Their commitment to quality and customer satisfaction has made them a preferred destination for travelers looking for a welcoming and efficient stop on the road. Buc-ee's is also noted for its large retail stores that feature a wide variety of goods, including snacks, apparel, and... Show More
Job Requirements
- High school diploma or equivalent preferred
- Restaurant or retail experience preferred, kitchen line cook, busser, server, expediter, service staff experience a plus
- Prolonged walking or standing for 8 hours or more
- Frequent bending, stooping, crouching, climbing reaching, balancing, pushing, pulling (e.g. product or material weighing 40 lbs. or more)
- Ability to perform essential functions of the job with or without reasonable accommodation
- Regular and prompt attendance
Job Qualifications
- High school diploma or equivalent preferred
- Restaurant or retail experience preferred, kitchen line cook, busser, server, expediter, service staff experience a plus
- Ability to use kitchen equipment safely and effectively
- Strong communication and teamwork skills
- Customer service orientation
Job Duties
- Develop culinary skills as you prep bakery offerings, jerky, fudge, BBQ, and other restaurant menu items
- Prepare Buc-ee's unique food service menu offerings to prescribed recipes and maintain confidentiality
- Adhere to all company culinary recipes and measurements
- Follow health, safety, and sanitation guidelines for all products
- Guarantee safe food handling
- Competent use of various menu ordering kiosks, kitchen management system, and transaction devices
- Maintain a clean workstation while quickly executing orders for customers
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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