
Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Medical
Dental
Vision
3 Weeks Paid Time Off
401k Match
Job Description
Buc-ee's, Ltd. is a renowned and rapidly expanding convenience store and travel center chain known for its exceptional customer service, clean facilities, and diverse food offerings. Established with a mission to provide travelers with a reliable and enjoyable pit stop experience, Buc-ee's has become a household name in several regions, acclaimed for its high standards in cleanliness and food quality. Buc-ee's outlets are more than just convenience stores; they are destinations where customers can find freshly prepared food, bakery items, jerky, BBQ, and a variety of unique snacks. The company values its employees greatly and views them as a significant... Show More
Job Requirements
- High school diploma or equivalent preferred
- Restaurant or retail experience preferred
- Ability to walk or stand for 8 hours or more
- Frequent bending, stooping, crouching, climbing, reaching, balancing, pushing, pulling (e.g. product or material weighing 40 lbs. or more)
Job Qualifications
- High school diploma or equivalent preferred
- Restaurant or retail experience preferred
- Kitchen line cook, busser, server, expediter, service staff experience a plus
Job Duties
- Develop culinary skills as you prep bakery offerings, jerky, fudge, BBQ, and other restaurant menu items
- Prepare Buc-ee's unique food service menu offerings to prescribed recipes and maintain confidentiality
- Adhere to all Company culinary recipes and measurements
- Follow health, safety, and sanitation guidelines for all products
- Guarantee safe food handling
- Competent use of various Menu Ordering Kiosks, Kitchen Management System, and transaction devices
- Maintain a clean workstation while quickly executing orders for customers
- Provide responsive communication with store management and fellow associates
- Safely and effectively use a wide variety of kitchen equipment and appliances
- Professionally interact with team members and customers
- Perform duties outside normal responsibilities as needed
- Work weekends and holidays as needed
- Work a rotating schedule that may alternate between day and night
- Ensure regular and prompt attendance
- Perform essential job functions with or without reasonable accommodation
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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