Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
Life insurance
voluntary benefits
Paid Time Off
retirement plans
Employee assistance program
Job Description
Niemann Harvest Market is a respected delicatessen and grocery establishment known for delivering exceptional customer service and fresh, high-quality products to its community. As a locally favored market, Niemann Harvest Market places a significant emphasis on maintaining cleanliness, safety, and operational excellence, which all contribute to a welcoming and efficient shopping environment. The company values a culture grounded in engagement, education, and empowerment, fostering a positive work atmosphere for its associates and ensuring customers receive top-notch service every visit.
The Dishwasher position at Niemann Harvest Market Delicatessen plays a vital role in supporting kitchen operations by ensuring that all... Show More
The Dishwasher position at Niemann Harvest Market Delicatessen plays a vital role in supporting kitchen operations by ensuring that all... Show More
Job Requirements
- No required education and/or experience
- food handlers certificate provided at store level
- ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals
- write routine reports and correspondence
- speak effectively before groups of customers or associates of organization
- basic math concepts (addition, subtraction, division, multiplication)
- ability to prioritize and multi task
- ability to work in a fast paced environment
- follow all health code guidelines
- follows safety policies and procedures
- stand, walk, use hands to finger, handle, or feel
- reach with hands and arms
- stoop, kneel, crouch
- lift and/or move up to 15 pounds regularly
- overhead lifting and climb occasionally
- lift and/or move up to 25 pounds frequently
- lift and/or move up to 50 pounds occasionally
- ability to distinguish colors
- able to work in moderate noise level and risk of electrical shock environment
Job Qualifications
- Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals
- write routine reports and correspondence
- speak effectively before groups of customers or associates of organization
- basic math concepts (addition, subtraction, division, multiplication)
- ability to prioritize and multi task
- ability to work in a fast paced environment
- detail oriented
- problem solving skills
- high energy level
- adaptability
Job Duties
- Delivers superior guest service and ensure absolute customer satisfaction
- learns and uses the three E's: engagement, educate, empowerment
- keeps dishware stocked for deli staff
- promotes and supports established programs
- cleans and sanitizes as needed
- responds to customer queries and complaints
- follow all health code guidelines
Job Qualifications
Experience
No experience required
Job Location
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