Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $15.70 - $23.33
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Fuel discount
nation-wide medical plan
Dental
Vision
401(k)
flexible spending accounts
Adoption assistance
Tuition Reimbursement
flexible schedule
weekly pay
Job Description
Pilot Company is a leading and established network of travel centers and fueling stations, boasting a strong presence across 44 states in the U.S. and six Canadian provinces. Founded in 1958 by Jim A. Haslam II and currently led by CEO Adam Wright, Pilot Company has grown into a vast operation with over 30,000 team members and more than 750 retail locations. The company is renowned for its robust energy and logistics division, which serves as a key supplier of fuel and operates one of the largest tanker fleets supporting oil operations in North America's busiest basins. The company's commitment... Show More
Job Requirements
- Basic knowledge of food safety standards
- Experience in the food service industry
- Ability to supervise and lead team members
- Flexible availability to work various shifts including nights days weekends and holidays
- Strong communication skills
- Commitment to maintaining food quality and cleanliness
Job Qualifications
- Experience in a similar position especially with a restaurant or foodservice background
- Incredible customer service skills and the ability to help maintain a customer focused culture
- Ability to maintain equipment according to food safety standards
- Ability to work as part of a team and interact with different levels from hourly team members customers vendors and corporate representatives
- Must be able to work a flexible schedule of nights days weekends and holidays
Job Duties
- Supervise team members in the hot deli area
- Provide excellent guest service
- Assist the Deli Manager by ensuring food in the hot deli is fresh
- Maintain cleanliness and organization of the hot deli area
- Keep the deli well stocked with necessary supplies
- Ensure compliance with food safety standards
- Support team collaboration and effective communication
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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