Deli Food Service Rep

Huntsville, TX, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Hourly

Range $12.00 - $15.50

Work Schedule

Standard Hours

Benefits

Health Insurance

Paid Time Off

food discounts

Employee assistance program

Retirement Plan

Job Description

The hiring establishment is a well-known retail grocery company specializing in providing high-quality fresh food products to its customers. This company operates with a strong commitment to customer satisfaction, focusing on maintaining superior food safety and sanitation standards to ensure the best shopping experience. As a retail grocery store, the establishment emphasizes fresh food service, including departments such as bakery, deli, and prepared foods, which require specialized skills in food preparation, packaging, merchandising, and customer interaction. Known for its customer-centric approach, the company fosters a supportive and engaging work environment for its employees, emphasizing teamwork and attention to detail in... Show More

Job Requirements

HS diploma or GED or equivalent
knowledge of computer systems and equipment such as PC, symbol, scales, label machine
strong customer service skills
communication and interpersonal skills
reading and writing skills
planning and organizing skills
ability to work in a fast-paced environment
completion of company orientation upon hire
food safety and sanitation training upon hire
ability to function in a fast-paced retail environment
ability to work with customers and stay attentive to their needs
ability to perform department-specific physical tasks including reaching, grasping, standing, walking, bending, lifting up to 55 lbs or more with assistance
willingness to perform additional job-related tasks as requested
ability to comply with food safety and sanitation standards

Job Qualifications

Knowledge of computer systems and equipment such as PC, symbol, scales, label machine
strong customer service skills
communication and interpersonal skills
reading and writing skills
planning and organizing skills
ability to work in a fast-paced environment
HS diploma or GED or equivalent
completion of company orientation upon hire
food safety and sanitation training upon hire

Job Duties

Provides superior customer service
takes orders from customers by telephone or in person
answers customer questions regarding products and assists them with selections
prepares, packages, and merchandises fresh product effectively
slices, packages, labels, rotates, and culls products for poor quality
assists in technical areas as needed including basic set-up and clean-up processes
uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
cleans and sanitizes display cases
operates and maintains equipment properly
complies with food safety and sanitation standards
complies with department and store operating procedures
records production and shrink to aid in production planning (bakery)
assists in technical areas such as baking, frying, and decorating (bakery)
culls bakery products for poor quality and expiration dates
takes care of service counter customers (deli)
uses ordering system applications (deli)
uses fresh production planner (deli)
performs inventory management processes as required (deli)
ensures catering orders are prepared and ready for customer pickup (deli)
performs all sanitation and maintenance tasks for deli slicers (deli)
serves and packages products at customers' request (prepared foods)
educates customers on preparation and reheating instructions of prepared foods
prepackages condiments for prepared food items
cuts, slices, dices, chops food in preparation for chef

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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