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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.75 - $17.00
Work Schedule
Flexible
Day Shifts
Benefits
weekly pay
Free BJ's memberships
Paid Time Off
Flexible health benefits
401(k) retirement plan
Employee stock purchase plan
Employee Discounts
Job Description
BJ's Wholesale Club is a leading membership-only warehouse club committed to providing exceptional value on high-quality products to families and businesses. With over 30,000 team members nationwide, BJ's is recognized for fostering a culture centered around purpose, opportunity, and member satisfaction. The company emphasizes collaborative teamwork, integrity, and continuous innovation to meet the dynamic needs of its customers. As a major player in the wholesale retail sector, BJ's Wholesale Club focuses on delivering an outstanding shopping experience, competitive pricing, and superior customer service. The organization is dedicated to supporting its employees with comprehensive benefits, continuous growth opportunities, and an inclusive... Show More
Job Requirements
- High school diploma or equivalent preferred
- ability to operate deli slicing and weighing equipment
- strong customer service skills
- availability to work flexible hours including weekends
- ability to stand and move for extended periods
- capable of lifting up to 30 pounds frequently
- willing to follow food safety and sanitation protocols
- good communication skills
- reliable attendance and punctuality
Job Qualifications
- Work experience in a deli department preferred
- prior experience operating manual/power slicers and scales preferred
- knowledge of deli products preferred
- at least 18 years of age
Job Duties
- Provide a high level of customer service to members
- answer questions and recommend deli items
- answer member calls and take special orders
- slice, package, and weigh deli products including cheeses and meats
- help members select the correct products
- sample product to assist in purchasing decisions
- prepare and package special orders and party trays
- receive and inspect deli shipments
- display, stock, rotate, and store deli products following food safety and product handling policies
- ensure all products are fresh and meet company quality standards
- check for out-of-date products daily and follow salvage policies
- ensure deli cooler shelves and display cases have a wide variety of product
- stock and rotate deli items when necessary
- operate deli equipment safely according to policies
- clean and sanitize deli equipment and food surfaces
- ensure scale systems are in working order for accurate pricing
- maintain all club policies and procedures
- perform other duties as assigned including working in other departments
- maintain regular, predictable, full attendance
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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