Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.70 - $22.55
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
sick time plan
vacation accrual plan
opportunities for career growth
employee discount
flexible schedules
Employee assistance program
401(k) retirement plan
Company paid life insurance
contests and appreciation events
Job Description
Sprouts Farmers Market is a leading natural foods retailer known for its commitment to providing fresh, healthy, and affordable food products. As one of the fastest growing grocery chains in the country, Sprouts emphasizes a strong community connection, high-quality produce, natural meats, bulk goods, and other specialty items, all offered in a friendly farmer's market-style environment. With a dynamic and fast-paced atmosphere, Sprouts is dedicated to fostering an inclusive and respectful workplace culture where team members are empowered to grow and thrive. The company also supports its employees through various resource groups focusing on diversity and inclusion, ensuring a supportive... Show More
Job Requirements
- Be at least 18 years of age
- have a high school diploma or equivalent or acceptable combination of education and experience
- be dependable and reliable
- demonstrate outgoing, friendly behavior with a positive attitude
- have the ability to work flexible schedules including nights, weekends, and holidays
- have good communication skills
- ability to take direction and participate in a team environment
- be able to answer phones and take special orders
- must be able to lift and carry product weighing up to 70 lbs
- must be able to stand continuously for up to 4 hours and up to 8 hours per shift
- perform general housekeeping including cleaning and sanitizing work area
- operate slicer, wrapping, and cooking equipment safely
- adhere to safety, health, and food handling regulations
- achieve and maintain a Food Handlers permit
- be able to work in different temperature environments including cooler and freezer
- perform other related duties as assigned
Job Qualifications
- Be at least 18 years of age
- have a high school diploma or equivalent or acceptable combination of education and experience
- have experience working in grocery, restaurant, or related field
- demonstrate outgoing and friendly behavior with a positive attitude
- have good communication skills
- ability to take direction and work in a team environment
- capable of answering phones and taking special orders
Job Duties
- Prepare fresh and easy meals for customers
- arrange vegetables, sliced meats, and cheeses for made-to-order sandwiches
- help customers with catering orders
- maintain food safety standards and department cleanliness
- operate slicers, wrapping, and cooking equipment
- assist in maintaining equipment in safe working condition
- perform general housekeeping and sanitation tasks
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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