Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $23.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Sick Time
vacation accrual
Career growth opportunities
employee discount
flexible schedules
Employee assistance program
401k Retirement Plan
Company paid life insurance
contests and appreciation events
Job Description
Sprouts Farmers Market is a rapidly growing natural foods retailer known for its commitment to quality, fresh, and healthy food options. As a neighborhood grocery store, Sprouts provides a wide range of farm fresh produce, natural meats, bulk goods, and specialty items in an inviting, old-fashioned farmer's market environment. With numerous retail locations across the United States, Sprouts prides itself on delivering exceptional customer service, promoting healthy living, and fostering a positive workplace culture dedicated to diversity, inclusion, and employee growth.
The position of Deli Clerk at Sprouts represents an exciting opportunity for individuals who are passionate about f... Show More
The position of Deli Clerk at Sprouts represents an exciting opportunity for individuals who are passionate about f... Show More
Job Requirements
- Be at least 18 years of age
- Have a high school diploma or equivalent
- Experience in grocery, restaurant, or related field or acceptable combination of education and experience
- Be dependable and reliable
- Have an outgoing friendly behavior and positive attitude
- Ability to work flexible schedules including nights, weekends, holidays
- Good communication skills
- Ability to lift/carry product up to 70 lbs
- Ability to stand for extended periods
- Perform housekeeping and sanitation duties
- Operate deli equipment safely
- Adhere to all safety and health regulations including Food Handlers permit
- Be able to work in cooler and freezer environments
Job Qualifications
- Be at least 18 years of age
- Have a high school diploma or equivalent
- Experience working in grocery, restaurant, or related field or an acceptable combination of education and experience
- Dependable and reliable
- Outgoing friendly behavior with positive attitude
- Good communication skills
- Ability to work flexible schedule including nights, weekends, and holidays
- Ability to work in different temperature environments
- Ability to stand for up to 8 hours per shift continuously
Job Duties
- Prepare and cook meals in the deli department
- Assist customers with making healthy food choices
- Operate slicers, wrapping, and cooking equipment
- Maintain cleanliness and sanitation of work areas including tables, floors, walls, coolers, and freezers
- Take special orders and answer phone calls
- Adhere to food safety and health regulations
- Lift and carry product weighing up to 70 lbs
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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