
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $23.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
sick time plan
vacation accrual
Career growth opportunities
employee discount
flexible schedules
Employee assistance program
401(k) retirement savings plan
Company paid life insurance
contests and appreciation events
Job Description
Sprouts Farmers Market is a leading natural foods retailer recognized for its commitment to providing fresh, healthy, and high-quality products in a welcoming farmer's market atmosphere. As one of the fastest-growing specialty grocery chains in the United States, Sprouts is dedicated to creating an inclusive and supportive work environment that empowers its team members. With a focus on customer service, community connection, and career growth, Sprouts offers an engaging workplace where employees can thrive and build a meaningful career. The company values diversity and fosters strong Team Member Resource Groups to support connections among employees and celebrate various backgrounds and... Show More
Job Requirements
- Be at least 18 years of age
- have a high school diploma or equivalent or acceptable combination of education and experience
- be dependable and reliable
- demonstrate outgoing and friendly behavior
- have ability to work flexible schedules including nights, weekends, and holidays
- possess good communication skills
- able to answer phones and take special orders
- able to lift and carry up to 70 lbs
- able to stand for extended periods
- perform general housekeeping and sanitation
- operate deli equipment safely
- adhere to safety, health, and weight regulations
- hold a valid Food Handlers permit
- work in cooler and freezer environments
- perform other related duties as assigned
Job Qualifications
- Be at least 18 years of age
- have a high school diploma or equivalent
- have experience working in grocery, restaurant, or related fields
- demonstrate outgoing and friendly behavior with a positive attitude
- have good communication skills
- ability to work flexible schedules including nights, weekends, and holidays
- ability to work in a team environment
Job Duties
- Prepare fresh and easy meals
- provide high level of customer service in the deli department
- arrange vegetables and sliced meats for made-to-order sandwiches
- assist customers with catering orders
- maintain food safety and hygiene standards
- operate slicers, wrapping, and cooking equipment
- perform general housekeeping and sanitation in the deli area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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