Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.20 - $23.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Sick Time
vacation accrual
opportunities for career growth
employee discount
flexible schedules
Employee assistance program
401(k)
Life insurance
contests and appreciation events
Job Description
Sprouts Farmers Market is one of the fastest growing natural foods retailers in the United States, known for its focus on fresh, healthy, and natural products. Established with the mission to inspire healthy living, Sprouts provides customers with high-quality farm fresh produce, natural meats, bulk goods, and much more, all in a vibrant farmer's market-style environment. The company not only emphasizes quality products but also prioritizes exceptional customer service and an inclusive workplace culture. Sprouts fosters a supportive and respectful environment through its Team Member Resource Groups, which celebrate diversity and encourage team growth and connection among employees.
Show More
Show More
Job Requirements
- Be at least 18 years of age
- Have a high school diploma or equivalent or an acceptable combination of education and experience
- Experience working in grocery, restaurant, or related field
- Dependable and reliable
- Outgoing, friendly behavior with a positive attitude
- Ability to work a flexible schedule including nights, weekends, and holidays
- Good communication skills
- Ability to take direction and participate in a team environment
- Ability to answer phones and take special orders
- Must be able to lift/carry products weighing up to 70 lbs for distances up to 20 feet without mechanical assistance
- Must be able to stand continuously for up to 4 hours and up to 8 hours per shift
- Perform general housekeeping and sanitation duties
- Operate deli equipment safely
- Adhere to safety, health, and food handling regulations
- Ability to work in cooler and freezer environments
Job Qualifications
- Be at least 18 years of age
- Have a high school diploma or equivalent or an acceptable combination of education and experience
- Experience working in grocery, restaurant, or related field
- Dependable and reliable
- Outgoing, friendly behavior with a positive attitude
- Good communication skills
- Ability to take direction and participate in a team environment
- Ability to answer phones and take special orders
- Ability to lift/carry products up to 70 lbs
- Ability to stand for up to 4 hours continuously for a total of 8 hours per shift
- Ability to perform general housekeeping duties
- Ability to operate slicers, wrapping, and cooking equipment
- Adhere to safety, health, and Weights and Measures regulations
- Ability to work in different temperature environments including cooler and freezer
Job Duties
- Assisting customers in making healthy food choices by preparing fresh and easy meals
- Providing a high level of customer service and ensuring deli items are properly prepared, packaged, and presented while maintaining cleanliness
- Filling, maintaining, and rotating products and displays
- Preparing special orders and party trays
- Operating meat and cheese slicers, ovens, microwaves, cutting tools, scales, and other deli equipment following company standards
- Maintaining a clean, safe, and sanitary deli area and equipment
- Receiving, inspecting, and logging products for accuracy, temperature, and quality
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: