Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.20 - $23.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Sick Time
vacation accrual
Career growth opportunities
employee discount
flexible schedules
Employee assistance program
401k
Life insurance
contests and appreciation events
Job Description
Sprouts Farmers Market is one of the fastest growing natural foods retailers in the United States, dedicated to providing fresh, high-quality, and affordable food options to health-conscious consumers. Established with a mission to promote healthy living and wellness, Sprouts has cultivated a reputation for offering farm-fresh produce, natural meats, bulk foods, and an array of other natural and organic products in an inviting, farmer's market-style environment. Known for their commitment to excellent customer service and community engagement, Sprouts continues to expand its locations and grow its team of passionate individuals who share a love for wholesome food and a commitment... Show More
Job Requirements
- At least 18 years of age
- high school diploma or equivalent
- experience in grocery, restaurant, or related field or equivalent education and experience
- dependable and reliable
- outgoing and friendly with a positive attitude
- ability to work flexible schedule including nights, weekends, and holidays
- good communication skills
- ability to take direction and work in a team
- ability to take special orders by phone
- ability to lift up to 70 pounds
- ability to stand for extended periods
- ability to perform general housekeeping duties
- ability to operate deli equipment safely
- compliance with safety and health regulations
- ability to work in cool and freezer environments
- other duties as assigned
Job Qualifications
- Be at least 18 years of age
- have a high school diploma or equivalent
- have experience working in grocery, restaurant, or related field or an acceptable combination of education and experience
- be dependable and reliable
- have an outgoing, friendly behavior with a positive attitude and the ability to interact with customers
- have good communication skills
- be able to take direction and participate in a team environment
- be able to answer phones and take special orders
- be able to lift and carry products weighing up to 70 pounds
- be able to stand for up to 4 hours continuously for a total of 8 hours per shift
- perform general housekeeping duties such as cleaning and sanitizing work areas
- operate slicers, wrapping and cooking equipment
- adhere to all safety, health, and Weights and Measures regulations
- achieve and maintain a Food Handlers permit
- be able to work in different temperature environments including cooler and freezer
Job Duties
- Assisting customers in making healthy food choices by preparing fresh and easy meals
- providing a high level of customer service and ensuring that deli items are properly prepared, packaged, and presented
- filling, maintaining, and rotating products and displays
- preparing special orders and party trays
- operating meat and cheese slicers, ovens, microwaves, cutting tools, scales, and other deli equipment following company standards and procedures
- maintaining a clean, safe, and sanitary deli area and equipment including cleaning shelves and products, keeping floors free of spills, removing hazardous debris from floor, and sweeping
- receiving, inspecting, and logging products for accuracy of shipment, temperature, and quality
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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