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Job Overview

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Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $15.92 - $19.83
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

weekly pay
15 cent fuel discount
Free daily meals
Dollar 10 low-cost health plans
Paid Time Off
Family leave
Wellness Program
Reward and Recognition Program
Professional Development
401(k) retirement savings plan
Paid parental leave
Adoption assistance
flexible schedule

Job Description

Pilot Company, operating under the well-known brand Pilot Flying J, is a leading travel center company dedicated to providing exceptional customer service and a welcoming environment for travelers across the country. Known for its extensive network of travel centers that offer amenities such as clean showers, fresh food, and fuel discounts, Pilot Flying J serves a wide array of guests ranging from professional drivers to everyday commuters and vacationers. The company culture emphasizes inclusivity, diversity, and positivity, which fuels creativity and innovation within their workforce. At Pilot Flying J, employees are encouraged to cultivate an atmosphere of teamwork and excellent... Show More

Job Requirements

  • high school diploma or equivalent
  • previous experience in food preparation or customer service preferred
  • ability to stand for extended periods
  • ability to lift up to 25 pounds
  • strong communication skills
  • basic computer literacy
  • availability to work flexible hours including weekends and holidays

Job Qualifications

  • incredible guest service skills and ability to maintain a guest focused culture
  • ability to complete accurate sales transactions
  • ability to cleanly and safely manage and prep food
  • ability to maintain processes and policies
  • ability to use computers, telephones, and other equipment as needed
  • ability to work as part of a team
  • experience in a similar position
  • ServSafe certification preferred
  • ability to work a flexible schedule of nights, days, weekends, and holidays

Job Duties

  • prepare, package, and sell store-baked products to company standards
  • organize and stock work areas
  • prepare food to company standards by following process cards
  • follow food safety and handling standards and practices

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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