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Pilot Company

Deli Baker

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $19.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

weekly pay
Fuel discount
Free daily meals
low-cost health plans
Paid Time Off
Family leave
401(k) retirement savings plan

Job Description

Pilot Company, operating under the renowned Pilot Flying J brand, is a leading operator of travel centers and convenience stores primarily serving professional drivers and travelers across the United States and Canada. Established with a commitment to provide exceptional service and support on the road, Pilot Flying J has grown into a trusted name in the travel industry. The company is known for its dynamic, fast-paced environment where employees have the unique opportunity to make each guest's visit enjoyable and memorable. With a diverse clientele ranging from professional drivers requiring clean showers and refueling options, to commuters grabbing their morning... Show More

Job Requirements

  • High school diploma or equivalent
  • Incredible guest service skills and ability to maintain a guest focused culture
  • Ability to complete accurate sales transactions
  • Ability to cleanly and safely manage and prep food
  • Ability to maintain processes and policies
  • Ability to use computers, telephones, and other equipment as needed
  • Ability to work as part of a team

Job Qualifications

  • Incredible guest service skills and ability to maintain a guest focused culture
  • Ability to complete accurate sales transactions
  • Ability to cleanly and safely manage and prep food
  • Ability to maintain processes and policies
  • Ability to use computers, telephones, and other equipment as needed
  • Ability to work as part of a team
  • Experience in a similar position
  • ServSafe certification preferred
  • Ability to work a flexible schedule of nights, days, weekends, and holidays

Job Duties

  • Prepare, package, and sell store-baked products to company standards
  • Organize and stock work areas
  • Prepare food to company standards by following process cards
  • Follow food safety and handling standards and practices

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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