Pilot Flying J logo

Pilot Flying J

Deli Baker

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $19.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

weekly pay
15 cent fuel discount
Free daily meals
$10 low-cost health plans for full-time team members
Paid Time Off
Family leave
Wellness Program
Reward and Recognition Program
Professional Development
401(k) retirement savings plan
Adoption assistance

Job Description

Pilot Company is a leading operator of travel centers and convenience stores located strategically to serve professional drivers, commuters, and travelers. Known for its robust commitment to customer service and team-building, Pilot Company creates an inclusive and dynamic environment that embraces diversity and promotes innovation. This company is recognized for its dedication to delivering an exceptional experience to both guests and employees, ensuring every visit is pleasant and fulfilling. The variety of services offered ranges from clean shower facilities for drivers, efficient fuel options, delicious food selections, to a hospitable customer approach that aims to make every stop a memorable... Show More

Job Requirements

  • High school diploma or equivalent
  • ability to complete accurate sales transactions
  • ability to cleanly and safely manage and prep food
  • ability to maintain company processes and policies
  • ability to operate computers, telephones, and other equipment
  • ability to work effectively as part of a team
  • availability to work flexible hours including nights, days, weekends, and holidays

Job Qualifications

  • Incredible guest service skills and ability to maintain a guest focused culture
  • ability to complete accurate sales transactions
  • ability to cleanly and safely manage and prep food
  • ability to maintain processes and policies
  • ability to use computers, telephones, and other equipment as needed
  • ability to work as part of a team
  • experience in a similar position
  • ServSafe certification preferred
  • ability to work a flexible schedule of nights, days, weekends, and holidays

Job Duties

  • Prepare, package, and sell store-baked products to company standards
  • organize and stock work areas
  • prepare food to company standards by following process cards
  • follow food safety and handling standards and practices
  • complete accurate sales transactions
  • manage and maintain cleanliness of work areas
  • provide excellent guest service

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

OysterLink is a restaurant, hospitality, and hotel job platform.

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