Pilot Company logo

Pilot Company

Deli Baker

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.80 - $17.35
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

weekly pay
Fuel discount
Free daily meals
low-cost health plans
Paid Time Off
Family leave
Wellness Program
Reward and Recognition Program
Professional Development
401(k) retirement savings plan
Adoption assistance

Job Description

Pilot Company is a prominent travel center and convenience store operator in the United States, providing essential services primarily for professional drivers, commuters, and travelers on the road. Known for its extensive network of travel centers and commitment to excellent customer service, Pilot Company offers a dynamic working environment where employees can engage with a diverse customer base and enjoy a supportive team culture. With pay rates starting between $12.80 and $17.35 per hour, Pilot Company strives to create a positive experience for both its customers and team members alike. The company embraces diversity and inclusivity, fostering an atmosphere of... Show More

Job Requirements

  • High school diploma or equivalent
  • ability to complete accurate sales transactions
  • ability to cleanly and safely manage and prep food
  • ability to maintain processes and policies
  • ability to use computers, telephones, and other equipment as needed
  • ability to work as part of a team
  • ability to work flexible hours including nights, days, weekends, and holidays

Job Qualifications

  • Incredible guest service skills and ability to maintain a guest focused culture
  • ability to complete accurate sales transactions
  • ability to cleanly and safely manage and prep food
  • ability to maintain processes and policies
  • ability to use computers, telephones, and other equipment as needed
  • ability to work as part of a team
  • experience in a similar position
  • ServSafe certification preferred
  • ability to work a flexible schedule including nights, days, weekends, and holidays

Job Duties

  • Prepare, package, and sell store-baked products to company standards
  • organize and stock work areas
  • prepare food to company standards by following process cards
  • follow food safety and handling standards and practices
  • complete accurate sales transactions
  • maintain cleanliness and safety of work areas
  • use equipment such as computers and telephones as needed

OysterLink helps hospitality teams hire in one place.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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