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Pilot Company

Deli Baker

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.15 - $19.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

weekly pay
15 cent fuel discount
Free daily meals
$10 low-cost health plans for full-time team members
Paid Time Off
Family leave
401(k) retirement savings plan

Job Description

Pilot Company is a renowned provider of travel centers and services catering primarily to professional drivers, commuters, and vacationers. Known widely for its extensive network, Pilot Flying J offers convenient rest stops equipped with dining options, clean showers, fuel services, and a wide variety of travel necessities. The company emphasizes inclusivity, diversity, and team collaboration, creating an inviting environment not only for customers but also for its employees. As a prominent employer in the travel and hospitality sector, Pilot Flying J supports career growth by offering various roles and training opportunities across its travel centers and affiliated restaurants. Their work... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to provide exceptional guest service
  • Basic math skills for sales transactions
  • Knowledge of food safety standards
  • Ability to follow company processes and policies
  • Comfortable using computers and telephones
  • Willingness to work flexible shifts including nights and weekends

Job Qualifications

  • Incredible guest service skills and ability to maintain a guest focused culture
  • Ability to complete accurate sales transactions
  • Ability to cleanly and safely manage and prep food
  • Ability to maintain processes and policies
  • Ability to use computers, telephones, and other equipment as needed
  • Ability to work as part of a team
  • Experience in a similar position
  • ServSafe certification preferred
  • Ability to work a flexible schedule of nights, days, weekends, and holidays

Job Duties

  • Prepare, package, and sell store-baked products to company standards
  • Organize and stock work areas
  • Prepare food to company standards by following process cards
  • Follow food safety and handling standards and practices

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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