Pilot Flying J logo

Pilot Flying J

Deli Baker

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $23.78
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

weekly pay
Fuel discount
Free daily meals
low-cost health plans
Paid Time Off
Family leave
401(k) retirement savings plan
Paid parental leave
Adoption assistance
Flexible Schedule

Job Description

Pilot Company, a leading operator of travel centers and convenience stores, provides a dynamic and engaging work environment geared towards fostering team building, excellent customer service, and the opportunity to meet a diverse range of people. Known for its commitment to creating an inclusive and welcoming atmosphere, Pilot Company serves a broad spectrum of guests, including professional drivers seeking a clean shower, commuters grabbing their morning coffee, and vacationers looking for their favorite snacks along their journey. This company embraces and celebrates diversity among its guests and team members, which fuels creativity, innovation, and positivity on every level.

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Job Requirements

  • High school diploma or equivalent
  • Ability to complete accurate sales transactions
  • Ability to cleanly and safely manage and prep food
  • Ability to maintain processes and policies
  • Ability to use computers, telephones, and other equipment as needed
  • Ability to work as part of a team
  • Ability to work a flexible schedule of nights, days, weekends, and holidays

Job Qualifications

  • Incredible guest service skills and ability to maintain a guest focused culture
  • Ability to complete accurate sales transactions
  • Ability to cleanly and safely manage and prep food
  • Ability to maintain processes and policies
  • Ability to use computers, telephones, and other equipment as needed
  • Ability to work as part of a team
  • Experience in a similar position preferred
  • ServSafe certification preferred
  • Ability to work a flexible schedule of nights, days, weekends, and holidays

Job Duties

  • Prepare, package, and sell store-baked products to company standards
  • Organize and stock work areas
  • Prepare food to company standards by following process cards
  • Follow food safety and handling standards and practices
  • Maintain accurate sales transactions
  • Provide exceptional guest service
  • Use computers, telephones, and other equipment as needed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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