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Pilot Company

Deli Baker

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $24.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

weekly pay
15 cent fuel discount
Free daily meals
low-cost health plans
Paid Time Off
Family leave
Flexible Schedule

Job Description

Pilot Company, operating under the reputable Pilot Flying J brand, is a leading travel center chain proudly serving a diverse and dynamic customer base across its numerous locations. Established to cater to the unique needs of travelers, professional drivers, and everyday commuters, Pilot Company specializes in creating a welcoming and inclusive environment at its travel centers and restaurants. The company champions innovation and creativity while emphasizing team building, customer service, and fostering positive experiences for both its guests and employees. As a prominent entity in the travel and hospitality industry, Pilot Company values diversity and inclusion, striving to make every... Show More

Job Requirements

  • High school diploma or equivalent
  • prior experience in a food service environment preferred
  • ability to communicate effectively with guests and team members
  • strong attention to detail and adherence to food safety guidelines
  • ability to stand for extended periods and perform physical tasks
  • ability to work flexible hours including nights, weekends, and holidays
  • willingness to comply with company policies and procedures

Job Qualifications

  • Incredible guest service skills and ability to maintain a guest focused culture
  • ability to complete accurate sales transactions
  • ability to cleanly and safely manage and prep food
  • ability to maintain processes and policies
  • ability to use computers, telephones, and other equipment as needed
  • ability to work as part of a team
  • experience in a similar position
  • ServSafe certification preferred
  • ability to work a flexible schedule of nights, days, weekends, and holidays

Job Duties

  • Prepare, package, and sell store-baked products to company standards
  • organize and stock work areas
  • prepare food to company standards by following process cards
  • follow food safety and handling standards and practices

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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