Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $24.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
weekly pay
15 cent fuel discount
Free daily meals
low-cost health plans
Paid Time Off
Family leave
Wellness Program
Reward and Recognition Program
Professional Development
401(k) retirement savings plan
Paid parental leave
Adoption assistance
Flexible Schedule
Job Description
Pilot Company is a prominent and dynamic leader in the travel center and hospitality industry, dedicated to creating exceptional experiences for travelers across the nation. As a part of the Pilot Flying J family, the company operates a vast network of travel centers strategically located to serve a diverse range of customers including professional drivers, daily commuters, and vacationers. Known for its commitment to quality service, innovation, and inclusivity, Pilot Company fosters a welcoming environment where team members can thrive and contribute positively to every guest's journey. With a focus on continuous growth and development, the company offers various opportunities... Show More
Job Requirements
- High school diploma or equivalent
- Experience in food preparation preferred
- Strong communication skills
- Ability to stand for extended periods
- Ability to work flexible hours including nights, weekends, and holidays
- Ability to follow company policies and procedures
- Must be at least 18 years old
Job Qualifications
- Incredible guest service skills and ability to maintain a guest focused culture
- Ability to complete accurate sales transactions
- Ability to cleanly and safely manage and prep food
- Ability to maintain processes and policies
- Ability to use computers, telephones, and other equipment as needed
- Ability to work as part of a team
- Experience in a similar position
- ServSafe certification preferred
- Ability to work a flexible schedule of nights, days, weekends, and holidays
Job Duties
- Prepare, package, and sell store-baked products to company standards
- Organize and stock work areas
- Prepare food to company standards by following process cards
- Follow food safety and handling standards and practices
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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