Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.60 - $15.70
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
weekly pay
Fuel discount
Free daily meals
low-cost health plans
Paid Time Off
Family leave
401(k) retirement savings plan
Paid parental leave
Adoption assistance
Flexible Schedule
Job Description
Pilot Company, known for its dynamic and inclusive work environment, is a leading operator of travel centers and restaurants across the United States. As part of the Pilot Flying J family, this company serves a diverse clientele including professional drivers, commuters, and vacationers, making each stop a positive experience through excellent customer service and a commitment to quality. Pilot Company values diversity and actively fosters a workplace where creativity, innovation, and positivity thrive among its team members. This employer is dedicated to creating opportunities for career growth and cross-functional training within its various travel centers and restaurant roles, ensuring that... Show More
Job Requirements
- High school diploma or equivalent
- Ability to provide incredible guest service
- Ability to complete accurate sales transactions
- Ability to cleanly and safely manage and prep food
- Ability to maintain processes and policies
- Ability to use computers, telephones, and other equipment
- Ability to work as part of a team
Job Qualifications
- Incredible guest service skills and ability to maintain a guest focused culture
- Ability to complete accurate sales transactions
- Ability to cleanly and safely manage and prep food
- Ability to maintain processes and policies
- Ability to use computers, telephones, and other equipment as needed
- Ability to work as part of a team
- Experience in a similar position preferred
- ServSafe certification preferred
- Ability to work a flexible schedule of nights, days, weekends, and holidays
Job Duties
- Prepare, package, and sell store-baked products to company standards
- Organize and stock work areas
- Prepare food to company standards by following process cards
- Follow food safety and handling standards and practices
- Maintain a guest-focused culture by delivering exceptional service
- Complete accurate sales transactions
- Use computers, telephones, and other equipment as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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