Company Logo or Photo

Pilot Flying J

Deli Baker

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $24.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

weekly pay
15 cent fuel discount
Free daily meals
low-cost health plans
Paid Time Off
Family leave
401(k) retirement savings plan

Job Description

Pilot Company, widely recognized as Pilot Flying J, is a leading operator of travel centers in North America, providing comprehensive services to professional drivers, commuters, and vacationers. Founded with a mission to serve the diverse needs of travelers, the company has grown into a major player in the travel center and convenience store industry. The company is dedicated to fostering a dynamic and inclusive environment where team members can thrive, collaborate, and contribute to an exceptional guest experience. With a strong focus on team building, customer service, and creating a welcoming atmosphere, Pilot Flying J is committed to making every... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food handling or customer service preferred
  • Ability to stand for extended periods
  • Basic math skills
  • Strong communication skills
  • Ability to follow food safety protocols
  • Ability to work in a fast-paced environment
  • Willingness to work flexible hours including nights, weekends, and holidays

Job Qualifications

  • Incredible guest service skills and ability to maintain a guest focused culture
  • Ability to complete accurate sales transactions
  • Ability to cleanly and safely manage and prep food
  • Ability to maintain processes and policies
  • Ability to use computers, telephones, and other equipment as needed
  • Ability to work as part of a team
  • Experience in a similar position preferred
  • ServSafe certification preferred
  • Ability to work a flexible schedule of nights, days, weekends, and holidays

Job Duties

  • Prepare, package, and sell store-baked products to company standards
  • Organize and stock work areas
  • Prepare food to company standards by following process cards
  • Follow food safety and handling standards and practices
  • Complete accurate sales transactions
  • Maintain cleanliness and safety in food management
  • Work collaboratively as part of a team

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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please contact the employer.